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   <channel>
      <title>Daily Fork</title>
      <link>http://www.dailyfork.com/</link>
      <description></description>
      <language>en</language>
      <copyright>Copyright 2010</copyright>
      <lastBuildDate>Fri, 12 Mar 2010 09:53:31 -0800</lastBuildDate>
      <generator>http://www.sixapart.com/movabletype/</generator>
      <docs>http://blogs.law.harvard.edu/tech/rss</docs> 

      
      <item>
         <title>Deen Brothers Now in Print</title>
         <description><![CDATA[<p><span class="mt-enclosure mt-enclosure-image" style="display: inline;"><table class="image left" border="0" width="135"><tr><td><a href="http://www.dailyfork.com/Deen-brothers.jpg" onclick="window.open('http://www.dailyfork.com/Deen-brothers.jpg','popup','width=266,height=354,scrollbars=no,resizable=no,toolbar=no,directories=no,location=no,menubar=no,status=no,left=0,top=0'); return false"><img alt="Deen-brothers.jpg" src="http://www.dailyfork.com/assets_c/2010/03/Deen-brothers-thumb-175x232.jpg" width="135" /></a></td></tr><tr><td class="credit">Food Network</td></tr></table>&#8203;</span>The annoying sons still basking in the limelight of their mother, Paula Deen, have now added a new way to worm their way into our living rooms. </p>

<p>Jamie and Bobby Deen are the co-collaborators/creators of the new food magazine, <em>Deen Bros. Good Cooking</em> , which will target men (just like Bobby is <a href="http://www.answerbag.com/q_view/346155" target="_blank">rumored to do in real life</a>).</p>

<p>Unlike their horrible stint on Food Network's <a href="http://www.foodnetwork.com/road-tasted/index.html" target="_blank"><em>Road Tasted</em></a> series, there will be no scripted conversations or awkward banter in the pages of the magazine. Maybe print isn't dead after all.</p>]]></description>
         <link>http://www.dailyfork.com/2010/03/deen_brothers_now_in_print.php</link>
         <guid>http://www.dailyfork.com/2010/03/deen_brothers_now_in_print.php</guid>
        
          <category domain="http://www.sixapart.com/ns/types#category">General News</category>
        
        
          <category domain="http://www.sixapart.com/ns/types#tag">Cooking</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Deen Brothers</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Dudes</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Gay Rumors</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Magazines</category>
        
         <pubDate>Fri, 12 Mar 2010 09:53:31 -0800</pubDate>
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      <item>
         <title>Food Roundup for March 11</title>
         <description><![CDATA[<p>Here's what was being written about today in the world of food and dining news:</p>

<ul>
	<li>Fat City kicks things off by pointing out their <a href="http://blogs.pitch.com/fatcity/2010/03/things_we_hate_american_cheese.php" target="_blank">hatred of American cheese</a>. Hasn't this "prepared cheese product" been beaten up enough.</li>
</ul>

<p><span class="mt-enclosure mt-enclosure-image" style="display: inline;"><table class="image center" align="center" border="0" width="300"><tr><td><img alt="American-Cheese.jpg" src="http://www.dailyfork.com/American-Cheese.jpg" width="300" height="228" /></td></tr></table>&#8203;</span></p>]]></description>
         <link>http://www.dailyfork.com/2010/03/food_roundup_for_march_11_1.php</link>
         <guid>http://www.dailyfork.com/2010/03/food_roundup_for_march_11_1.php</guid>
        
          <category domain="http://www.sixapart.com/ns/types#category">Roundup</category>
        
        
          <category domain="http://www.sixapart.com/ns/types#tag">Bacon</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Cheese</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Rant</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Recipe</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Roundup</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">St. Patrick&apos;s Day</category>
        
         <pubDate>Thu, 11 Mar 2010 16:01:52 -0800</pubDate>
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      <item>
         <title>Restaurant Review Extravaganza (Week of March 8th)</title>
         <description><![CDATA[<p>Here are some of this week's most noteworthy restaurant reviews from across the country:</p>

<p><strong>Broward-Palm Beach</strong></p>

<p><em>El Guanaco Taqueria y Antojitos</em></p>

<p>We were already stuffed when we started looking at dessert, having just feasted on fluffy pupusas larded with stringy cheese, crispy fried tostones, and pollo à la plancha smothered with a rustic sofrito of tomatoes, onions, and peppers. But after all that food, what my friend and I really longed for was something sweet to put a sugary punctuation mark at the end of our meal. <a href="http://www.browardpalmbeach.com/2010-03-11/restaurants/el-guanaco-taqueria-y-antojitos-brings-el-salvador-to-fort-lauderdale/" target="_blank">More >></a></p>

<p><strong>Dallas</strong></p>

<p><em>Tramontana</em></p>

<p>This ain't your mother's bistro. No, it's your grandmother's. And if you visit Tramontana of an evening, though not too long past the witching hour of 8, you'll likely see a few other people's grannies here too. They'll be accompanied by nicely dressed adult grandchildren and, if some have been bribed to come along, a younger great-grandkid or two, urged to stifle yawns during Meemaw's birthday dinner or risk being cut out of the will. <a href="http://www.dallasobserver.com/2010-03-11/restaurants/tramontana-a-restaurant-made-for-grandma/" target="_blank">More >></a></p>

<p><span class="mt-enclosure mt-enclosure-image" style="display: inline;"><table class="image center" align="center" border="0" width="300"><tr><td><img alt="Tramontana.jpg" src="http://www.dailyfork.com/Tramontana.jpg" width="300" height="200" /></td></tr><tr><td class="credit">Sara Kerens</td></tr><tr><td class="caption">"If you like your restaurants immutable--same food, same clientele, same scenery--you'll love Tramontana."</td></tr></table>&#8203;</span></p>]]></description>
         <link>http://www.dailyfork.com/2010/03/restaurant_review_extravaganza_54.php</link>
         <guid>http://www.dailyfork.com/2010/03/restaurant_review_extravaganza_54.php</guid>
        
          <category domain="http://www.sixapart.com/ns/types#category">Restaurant Reviews</category>
        
        
          <category domain="http://www.sixapart.com/ns/types#tag">Best-Of</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Restaurant Reviews</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Roundup</category>
        
         <pubDate>Thu, 11 Mar 2010 13:15:52 -0800</pubDate>
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      <item>
         <title>Food of the Rich and Possibly Famous</title>
         <description><![CDATA[<p><span class="mt-enclosure mt-enclosure-image" style="display: inline;"><table class="image left" border="0" width="125"><tr><td><a href="http://www.dailyfork.com/beverly-hills.jpg" onclick="window.open('http://www.dailyfork.com/beverly-hills.jpg','popup','width=375,height=500,scrollbars=no,resizable=no,toolbar=no,directories=no,location=no,menubar=no,status=no,left=0,top=0'); return false"><img alt="beverly-hills.jpg" src="http://www.dailyfork.com/assets_c/2010/03/beverly-hills-thumb-125x166.jpg" width="125" height="166" /></a></td></tr><tr><td class="credit">Flickr: T Hoffarth</td></tr></table>&#8203;</span>Food Network will air a new reality television show following personal chefs in Beverly Hills, Calif. called appropriately, <em>Private Chefs of Beverly Hills</em>. In case you weren't annoyed already by all of the <em>Real Housewives of (fill in the blank)</em> shows, add another one to your list of must-see TV involving whiny over-privileged people and their ridiculously out of touch with reality problems.</p>

<p>The series will premiere in April on Food Network. Plenty of food, yappy dogs and botox to ensue.</p>]]></description>
         <link>http://www.dailyfork.com/2010/03/food_of_the_rich_and_possibly.php</link>
         <guid>http://www.dailyfork.com/2010/03/food_of_the_rich_and_possibly.php</guid>
        
          <category domain="http://www.sixapart.com/ns/types#category">General News</category>
        
        
          <category domain="http://www.sixapart.com/ns/types#tag">Annoyances</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Beverly Hills</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Food Network</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Reality TV</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Rich People</category>
        
         <pubDate>Thu, 11 Mar 2010 10:10:38 -0800</pubDate>
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      <item>
         <title>Food Roundup for March 10</title>
         <description><![CDATA[<p>Here's what was being written about today in the world of food and dining news:</p>

<ul>
	<li>Fat City is offering up a few <a href="http://blogs.pitch.com/fatcity/2010/03/tips_for_decoding_food_labels.php" target="_blank">pointers for decoding food labels</a>. In addition to just looking at the picture of course.</li>
</ul>

<p><span class="mt-enclosure mt-enclosure-image" style="display: inline;"><table class="image center" align="center" border="0" width="300"><tr><td><img alt="Dharma-Food.jpg" src="http://www.dailyfork.com/Dharma-Food.jpg" width="300" height="225" /></td></tr><tr><td class="caption">I think the top one is Cola.</td></tr></table>&#8203;</span></p>]]></description>
         <link>http://www.dailyfork.com/2010/03/food_roundup_for_march_10_1.php</link>
         <guid>http://www.dailyfork.com/2010/03/food_roundup_for_march_10_1.php</guid>
        
          <category domain="http://www.sixapart.com/ns/types#category">Roundup</category>
        
        
          <category domain="http://www.sixapart.com/ns/types#tag">Commercial</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Cooking</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Discontinued Food Items</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Farts</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Labels</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Roundup</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Simple</category>
        
         <pubDate>Wed, 10 Mar 2010 17:04:25 -0800</pubDate>
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      <item>
         <title>2 Fast 2 Fierious</title>
         <description><![CDATA[<p>Following Amber's <a href="http://www.dailyfork.com/2010/03/5_reasons_to_like_guy_fieri.php" target="_blank">impassioned defense of Guy Fieri</a>, it seems like there might be some dissension in the ranks of the Daily Fork staff. It's not like the host of "Triple D" isn't an easy target, and although I've directed my fair share of pot shots his way, I'll be the first to admit that many of them were simply because he makes it so incredibly easy. When your entire persona is built around being so xtreme you don't even need an "E," you're setting yourself up for being mocked. Regardless of whether it's authentic, the ridiculous poses, outdated catch phrases (sorry, calling something "money" was acceptable for about a 2-week window back in 1996) and obnoxious food descriptions make him a hard guy to like.</p>

<p>Fear not fierious readers, a response post will be forthcoming. However, in the interim, those of you who enjoy the over the top caricature that is Guy Fieri can bask in this beautiful desktop background.</p>

<p><span class="mt-enclosure mt-enclosure-image" style="display: inline;"><table class="image center" align="center" border="0" width="650"><tr><td><a href="http://www.dailyfork.com/Desktop-Background.gif" onclick="window.open('http://www.dailyfork.com/Desktop-Background.gif','popup','width=1920,height=1200,scrollbars=no,resizable=no,toolbar=no,directories=no,location=no,menubar=no,status=no,left=0,top=0'); return false"><img alt="Desktop-Background.gif" src="http://www.dailyfork.com/assets_c/2010/03/Desktop-Background-thumb-650x406.gif" width="650" height="406" /></a></td></tr><tr><td class="caption">Click Image to Enlarge</td></tr></table>&#8203;</span></p>]]></description>
         <link>http://www.dailyfork.com/2010/03/2_fast_2_fierious.php</link>
         <guid>http://www.dailyfork.com/2010/03/2_fast_2_fierious.php</guid>
        
          <category domain="http://www.sixapart.com/ns/types#category">Random</category>
        
        
          <category domain="http://www.sixapart.com/ns/types#tag">Guy Fieri</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Pic</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Rant</category>
        
         <pubDate>Wed, 10 Mar 2010 10:42:49 -0800</pubDate>
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      <item>
         <title>5 Reasons to Like Guy Fieri</title>
         <description><![CDATA[<p><span class="mt-enclosure mt-enclosure-image" style="display: inline;"><table class="image left" border="0" width="250"><tr><td><a href="http://www.dailyfork.com/Guy-Fieri.jpg" onclick="window.open('http://www.dailyfork.com/Guy-Fieri.jpg','popup','width=350,height=219,scrollbars=no,resizable=no,toolbar=no,directories=no,location=no,menubar=no,status=no,left=0,top=0'); return false"><img alt="Guy-Fieri.jpg" src="http://www.dailyfork.com/assets_c/2009/12/Guy-Fieri-thumb-250x156.jpg" width="250" height="156" /></a></td></tr></table>&#8203;</span><strong>1) He seems genuine.</strong></p>

<p>While Rachael Ray laughs at her own ridiculous stories and Giada's atrocious pronunciations grate on our very being, Guy seems very natural and genuine. No <a href="http://www.youtube.com/watch?v=Xs4zGujcSaA" target="_blank">tablescapes</a>, <a href="http://www.youtube.com/watch?v=D-8uzsTNIS4" target="_blank">annoying flirtations</a> or awkward pauses, just plain, peroxide naturalness. We'd like to have a beer with him, and assume he'd probably be similar to the Guy we see on TV.<br />
</p>]]></description>
         <link>http://www.dailyfork.com/2010/03/5_reasons_to_like_guy_fieri.php</link>
         <guid>http://www.dailyfork.com/2010/03/5_reasons_to_like_guy_fieri.php</guid>
        
          <category domain="http://www.sixapart.com/ns/types#category">Daily Lists</category>
        
        
          <category domain="http://www.sixapart.com/ns/types#tag">Food Network</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Guy Fieri</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Guys Big Bite</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Positive</category>
        
         <pubDate>Wed, 10 Mar 2010 05:34:40 -0800</pubDate>
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         <title>Food Roundup for March 9</title>
         <description><![CDATA[<p> Here's what was being written about today in the world of food and dining news:</p>

<ul>
	<li>Chow Bella is primed for spring training, and has compiled a list of <a href="http://blogs.phoenixnewtimes.com/bella/2010/03/beyond_cracker_jacks_spring_tr.php" target="_blank">baseball eats that don't suck</a>. Suffice it to say, buying them peanuts and cracker jacks just won't do.</li>
</ul>

<p><span class="mt-enclosure mt-enclosure-image" style="display: inline;"><table class="image center" align="center" border="0" width="300"><tr><td><img alt="Spring-Training.jpg" src="http://www.dailyfork.com/Spring-Training.jpg" width="300" height="200" /></td></tr></table>&#8203;</span></p>]]></description>
         <link>http://www.dailyfork.com/2010/03/food_roundup_for_march_9_1.php</link>
         <guid>http://www.dailyfork.com/2010/03/food_roundup_for_march_9_1.php</guid>
        
          <category domain="http://www.sixapart.com/ns/types#category">Roundup</category>
        
        
          <category domain="http://www.sixapart.com/ns/types#tag">Baseball</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Comedy</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Fast-Food</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Mascots</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Rodeo</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Roundup</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Snacks</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Vegetarian</category>
        
         <pubDate>Tue, 09 Mar 2010 16:09:06 -0800</pubDate>
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      <item>
         <title>Wine: The Newest Diet Drink</title>
         <description><![CDATA[<p><span class="mt-enclosure mt-enclosure-image" style="display: inline;"><table class="image left" border="0" width="140"><tr><td><a href="http://www.dailyfork.com/red-wine.jpg" onclick="window.open('http://www.dailyfork.com/red-wine.jpg','popup','width=500,height=332,scrollbars=no,resizable=no,toolbar=no,directories=no,location=no,menubar=no,status=no,left=0,top=0'); return false"><img alt="red-wine.jpg" src="http://www.dailyfork.com/assets_c/2010/03/red-wine-thumb-200x132.jpg" width="140" /></a></td></tr><tr><td class="credit">Flickr: rogersmj</td></tr></table>&#8203;</span>In the "who the heck thinks up these studies" department, researchers from <a href="http://www.brighamandwomens.org/Pressreleases/PressRelease.aspx?PageID=644" target="_blank">Brigham and Women's Hospital in Boston</a> found that women (sorry guys) who drink moderately, especially red wine, have a lower incidence of obesity and weight gain.</p>

<p>Ladies, you may ask, what is considered "moderate"? As defined by the study, no more than two drinks in one day.</p>

<p>A serving of wine is 5 ounces, beer is 12 ounces and liquor is 1.5 ounces, but if you really want to stay thin, stay with the Cabernet... We'll drink to that! </p>]]></description>
         <link>http://www.dailyfork.com/2010/03/wine_the_newest_diet_drink.php</link>
         <guid>http://www.dailyfork.com/2010/03/wine_the_newest_diet_drink.php</guid>
        
          <category domain="http://www.sixapart.com/ns/types#category">General News</category>
        
        
          <category domain="http://www.sixapart.com/ns/types#tag">Awesome</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Excuses to Drink</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Ladies</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Red Wine</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Weight Loss</category>
        
         <pubDate>Tue, 09 Mar 2010 11:30:52 -0800</pubDate>
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         <title>5 Cool, Yet Freaky, Futuristic Concept Kitchen Designs</title>
         <description><![CDATA[<p>Swedish appliance manufacturer Electrolux is reaching toward a <em>Jetson's</em>-like kitchen of the future. Concept kitchens are designed for a not-too-distant world in which most people will live in cities, and living space will be at a premium. "The appliances of the future will need to be integrated and adjustable," Henrik Otto, Senior Vice President of Design at Elextrolux, said in a statement. "We won't have room for a whole host of products each with their own specific function." Here are five of those fantastically freaky and futuristic Electrolux concept kitchen designs.</p>

<p><br />
<strong>1) Electrolux Design Concept "Heart of the home" animation</strong></p>

<p><object width="560" height="340"><param name="movie" value="http://www.youtube.com/v/qwLpquelYFI&hl=en_US&fs=1&"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/qwLpquelYFI&hl=en_US&fs=1&" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="560" height="340"></embed></object></p>

<p>Imagine a future kitchen that requires neither pots nor pans for cooking. At DesignBoost, Electrolux revealed a shape-shifting, all-in-one cooking station concept. Heart of the Home works as a kitchen table, a cooking surface and bar all in one. Its design calls for an "intelligent, amorphous, interchangeable cooking surface that adapts to users needs." This video shows the cook selecting a recipe, then marking an area with their hand to show how large the cooking area should be. After pressing down on the table's surface, it creates an indentation that works as a pot or pan. The temperature and cooking time is selected with a few finger swipes.</p>]]></description>
         <link>http://www.dailyfork.com/2010/03/5_fantastically_freaky_futuris.php</link>
         <guid>http://www.dailyfork.com/2010/03/5_fantastically_freaky_futuris.php</guid>
        
          <category domain="http://www.sixapart.com/ns/types#category">Daily Lists</category>
        
        
          <category domain="http://www.sixapart.com/ns/types#tag">Daily Lists</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Future</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Gadgets</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Kitchen Appliances</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Technology</category>
        
         <pubDate>Tue, 09 Mar 2010 05:02:16 -0800</pubDate>
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         <title>Food Roundup for March 8</title>
         <description><![CDATA[<p>Here's what was being written about in the world of food and dining news:</p>

<ul>
	<li>Short Order has us pining for discontinued products with their list of "<a href="http://blogs.miaminewtimes.com/shortorder/2010/03/top_5_discontinued_junk_foods.php" target="_blank">Junk Foods We Want Back.</a>" It's not like Nintendo Cereal System doesn't have a certain timeless quality.</li>
</ul>

<p><span class="mt-enclosure mt-enclosure-image" style="display: inline;"><table class="image center" align="center" border="0" width="203"><tr><td><img alt="Nintendo-Cereal-System.jpg" src="http://www.dailyfork.com/Nintendo-Cereal-System.jpg" width="203" height="300" /></td></tr><tr><td class="caption">Via zeldacapital.com</td></tr></table>&#8203;</span></p>]]></description>
         <link>http://www.dailyfork.com/2010/03/food_roundup_for_march_8.php</link>
         <guid>http://www.dailyfork.com/2010/03/food_roundup_for_march_8.php</guid>
        
          <category domain="http://www.sixapart.com/ns/types#category">Roundup</category>
        
        
          <category domain="http://www.sixapart.com/ns/types#tag">Cereal</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Discontinued Food Items</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Junk Food</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Movies</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Nintendo</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Roundup</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Too Much Trouble</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">TV Shows</category>
        
         <pubDate>Mon, 08 Mar 2010 16:00:39 -0800</pubDate>
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      <item>
         <title>Don&apos;t Order the &quot;Jersey Special&quot;</title>
         <description><![CDATA[<p> <span class="mt-enclosure mt-enclosure-image" style="display: inline;"><table class="image left" border="0" width="200"><tr><td><a href="http://www.dailyfork.com/chest-hair1.jpg" onclick="window.open('http://www.dailyfork.com/chest-hair1.jpg','popup','width=500,height=333,scrollbars=no,resizable=no,toolbar=no,directories=no,location=no,menubar=no,status=no,left=0,top=0'); return false"><img alt="chest-hair1.jpg" src="http://www.dailyfork.com/assets_c/2010/03/chest-hair1-thumb-200x133.jpg" width="232" /></a></td></tr><tr><td class="credit">Flickr: massdistraction</td></tr></table>&#8203;</span>Cops beware. The people you arrest may end up in the kitchen of your favorite bagel shop, and you may end up with a mouth full of curly hairs. </p>

<p>A New Jersey dude supposedly stuffed the bagel sandwich with the extra ingredient (his own body hair), after the order was placed by a cop that had previously arrested him. After receiving the "special order," the cops came back to the restaurant for another special order: an arrest of the chef, Ryan Burke, whom they suspected had sprinkled his essence onto the delivery. </p>

<p>After spending a half-day in jail, Mr. Burke was fired from his job.</p>]]></description>
         <link>http://www.dailyfork.com/2010/03/dont_order_the_jersey_special.php</link>
         <guid>http://www.dailyfork.com/2010/03/dont_order_the_jersey_special.php</guid>
        
          <category domain="http://www.sixapart.com/ns/types#category">General News</category>
        
        
          <category domain="http://www.sixapart.com/ns/types#tag">bagels</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">body hair</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">classy</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">cops</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Disgusting</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">New Jersey</category>
        
         <pubDate>Mon, 08 Mar 2010 11:54:07 -0800</pubDate>
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      <item>
         <title>What&apos;s the Deal with Irish Food?</title>
         <description><![CDATA[<p><span class="mt-enclosure mt-enclosure-image" style="display: inline;"><table class="image left" border="0" width="303"><tr><td><img alt="Shepherd's-Pie.jpg" src="http://www.dailyfork.com/Shepherd%27s-Pie.jpg" width="303" /></td></tr><tr><td class="caption">There's more to Irish food than just potatoes and shepherd's pie.</td></tr></table>&#8203;</span>Irish food gets a bad rap. Most Americans simply think of it as boiled-to-death meat served with overly starchy potato dishes, thanks to the plethora of bland Irish pub food that exists in the United States. </p>

<p>English fare gets the same bad rap, mostly due to the greasy bangers and mash that are so pervasive at Americanized British pubs. (And shame on a certain British pub in Idaho for showing NASCAR in the lounge one afternoon and refusing my repeated requests to turn the channel to a pivotal English Premier League soccer match.) </p>

<p>Anyway, back to Irish food. To understand Irish cuisine, it's important to understand the history of the land itself. Like in most cultures, Ireland has a strong agrarian history, dating back to the 7th century when monks first documented agricultural and foraging practices in voluminous secular texts. The potato wasn't even buried beneath the verdant landscape at that time. Staples of the early Irish diet included barley, oats, wheat and rye, most of which came in the form of sloppy porridge (gruel, if you will) and, on special occasions, flatbreads and cakes.</p>]]></description>
         <link>http://www.dailyfork.com/2010/03/whats_the_deal_with_irish_food.php</link>
         <guid>http://www.dailyfork.com/2010/03/whats_the_deal_with_irish_food.php</guid>
        
          <category domain="http://www.sixapart.com/ns/types#category">Daily Lists</category>
        
        
          <category domain="http://www.sixapart.com/ns/types#tag">England</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">History</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Irish</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Irish Food</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Pubs</category>
        
         <pubDate>Mon, 08 Mar 2010 05:03:13 -0800</pubDate>
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      <item>
         <title>Food Roundup for March 5</title>
         <description><![CDATA[<p>Here's what was being written about today in the world of food and dining news:</p>

<ul>
	<li>Eating Our Words reminds us that today is <a href="http://blogs.houstonpress.com/eating/2010/03/national_absinthe_day.php" target="_blank">National Absinthe Day</a>. Get your sugar cubes ready and prepare for a long weekend.</li>
</ul>

<p><span class="mt-enclosure mt-enclosure-image" style="display: inline;"><table class="image center" align="center" border="0" width="200"><tr><td><img alt="Absinthe.jpg" src="http://www.dailyfork.com/Absinthe.jpg" width="200" /></td></tr></table>&#8203;</span></p>]]></description>
         <link>http://www.dailyfork.com/2010/03/food_roundup_for_march_5_1.php</link>
         <guid>http://www.dailyfork.com/2010/03/food_roundup_for_march_5_1.php</guid>
        
          <category domain="http://www.sixapart.com/ns/types#category">Roundup</category>
        
        
          <category domain="http://www.sixapart.com/ns/types#tag">Absinthe</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Cheap</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Condiments</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Food Holidays</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Movies</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Oscars</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Roundup</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Wine</category>
        
         <pubDate>Fri, 05 Mar 2010 16:07:38 -0800</pubDate>
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      <item>
         <title>Hot Dogs: Delicious and Deadly Part II</title>
         <description><![CDATA[<p><span class="mt-enclosure mt-enclosure-image" style="display: inline;"><table class="image left" border="0" width="200"><tr><td><a href="http://www.dailyfork.com/hot-dog.jpg" onclick="window.open('http://www.dailyfork.com/hot-dog.jpg','popup','width=500,height=298,scrollbars=no,resizable=no,toolbar=no,directories=no,location=no,menubar=no,status=no,left=0,top=0'); return false"><img alt="Hot-Dog.jpg" src="http://www.dailyfork.com/assets_c/2009/04/Hot-Dog-thumb-200x119.jpg" width="200" height="119" /></a></td></tr></table>&#8203;</span>Add to the list of hot dog dangers: cataracts and detached retinas. </p>

<p>A Kansas City Royals fan <a href="http://www.kmbc.com/sports/22646303/detail.html" target="_blank">claims that a flying hot dog hit his eye</a> during a game in September of last year and caused permanent damage. In his defense, he was sitting six rows back from the dug out after Slugger, the Royals mascot did a slick, behind-the-back maneuver, striking the unfortunate gentleman right in the peeper. Ok, so it's a bit of a tough sell, but he'll have to sell it to a judge in court. John Coomer, the injured one-eyed fan is suing the baseball team for $25,000 in damages after he underwent two eye surgeries to correct his hot dog injury. </p>

<p>The moral of this story: never underestimate the power of a weenie.</p>]]></description>
         <link>http://www.dailyfork.com/2010/03/hot_dogs_delicious_and_deadly.php</link>
         <guid>http://www.dailyfork.com/2010/03/hot_dogs_delicious_and_deadly.php</guid>
        
          <category domain="http://www.sixapart.com/ns/types#category">General News</category>
        
        
          <category domain="http://www.sixapart.com/ns/types#tag">Baseball</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Hot Dog Injuries</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Hot Dogs</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Ridiculous Claim</category>
        
          <category domain="http://www.sixapart.com/ns/types#tag">Royals</category>
        
         <pubDate>Fri, 05 Mar 2010 11:16:29 -0800</pubDate>
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